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                  Fargo

Monday - Friday : 6am - 6pm  ·  Saturday : 6am - 3:30 pm  ·  Closed Sundays  ·  (701) 293-9382
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What's New


The month of January is filled with resolutions, new beginnings, and a dedication to healthy eating. It is the perfect time to get excited about the benefits of incorporating Whole Grains into your diet. Here at Great Harvest Fargo, we are starting the new year off by offering a large variety of 100% Fresh Milled, Whole Grain Breads everyday. Stop in and try the deliciousness of Whole Greains.  




   One of our main feature bread for January, is the popular  Apple Walnut Cinnamon. This healthy and flavorful bread starts with our 100% fresh milled whole wheat flour, that we then add a generous helping of apples, cinnamon and walnut too. Next, we knead it and baking it to a beautiful golden brown. This bread is an amazing healthy and flavorful treat, that you have to try to believe. Available on Monday's throughout the month.   

   Another featured bread this month, is our Cranberry Orange. For this bread, we start with our all natural, 100% fresh milled whole wheat flour. We then add a generous portion of dried Ocean Spray cranberries and fresh ground orange puree, before baking. This fruity and healthy bread is available every Tuesday, throughout the month. 

   Our final featured bread for January is  Breakfast Blast. This one of a kind bread starts with all natural, 100% fresh milled Whole wheat flour. We then add a large helping of dates, cinnamon chips, cinnamon and rolled oats to the dough, and then bake it to a large round loaf. This healthy and sweet bread is available every Friday and Saturday.  


 Great Harvest Fargo, also offers gluten free bread, with the addition of our Gluten Free, Harvest Buckwheat Brown Rice Bread*!! Our gluten free bread is made with brown rice flour, flax meal, buckwheat, tapioca flour, xanthum gum, buttermilk, butter, egg, water, yeast and honey. Now available on Wednesdays, in Cranberry, Cinnamon Chip and Original, order yours today!

*Our bakery is gluten friendly, meaning we make our made-from scratch gluten free bread in our bakery's flour environment. 


Featured this month!!
We are also featuring these great breads:

Potato Dill (Daily)
Cinnamon Chip (Daily)

Whole Grain Low Carb
 
Sundried Tomato Asiago Sourdough
 
Cranberry High 5 Fiber
Cracked Pepper Parmesan
Flax Oatbran
Popeye
Caramel Apple
Challah
Dakota Low Carb
Pizza Bread
Pepperoni Rolls
Apple Crunch
Dakota
Guinness & Gouda
White Cheddar Garlic
Cinnamon Raisin
9-Grain Whole Wheat
Italian Garlic
Onion Rye
Mushroom & Swiss
 

 

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