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                  Fargo

Monday - Friday : 6am - 6pm  ·  Saturday : 6am - 3:30 pm  ·  Closed Sundays  ·  (701) 293-9382
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What's New


At Great Harvest Bread, each month we create a unique variety of breads inspired by the season. For the month of March, St. Patrick's Day and March Madness has inspired us to bring you a huge variety of cheese based breads. We also have a large variety of 100% Fresh Milled, Whole Grain Breads always available everyday. Stop in and try the deliciousness of whole grains and all the cheesy goodness.

Easter is on the horizon, with Easter week being April 10-15. We will be baking our Honey Bunnies daily throughout the week, as well as Hot Cross Buns and our Virginia White Rolls. Orders are always encouraged, so give us a call at 701-293-9382 and our crew will help you reserve your favorites.  




   The main feature bread for the month of March, is Irish Soda Bread. This St. Patrick's Day favorite, starts with our all natural unbleached white flour, that we then add a large helping of buttermilk, caraway seeds, honey, and raisins to. Available only on March 10, 11, and the 13th-18th, so reserve yours now before it is gone till next year.   

   Another featured bread this month, is our White Cheddar Garlic. For this bread, we start with our all natural unbleached white flour. We then add a onion, garlic and generous amount of cheddar cheese, before kneading it and baking it to a cheesy golden perfection. This amazing bread is available every Friday & Saturday, throughout the month. 

   Our final featured bread for March is Guinness & Gouda. This one of a kind bread starts with a blend of our all natural, 100% fresh milled whole wheat flour and unbleached white flour. We then add a case of Genuine Guinness stout beer and a huge helping of smoked Gouda cheese. This savory cheese bread is available every Friday and Saturday.  


 Great Harvest Fargo, also offers gluten free bread, with the addition of our Gluten Free, Harvest Buckwheat Brown Rice Bread*!! Our gluten free bread is made with brown rice flour, flax meal, buckwheat, tapioca flour, xanthum gum, buttermilk, butter, egg, water, yeast and honey. Now available on Wednesdays, in Cranberry, Cinnamon Chip and Original, order yours today!

*Our bakery is gluten friendly, meaning we make our made-from scratch gluten free bread in our bakery's flour environment. 


Featured this month!!
We are also featuring these great breads:

Potato Dill (Daily)
Cinnamon Chip (Daily)

Whole Grain Low Carb
 
Chipotle Cheddar Sourdough
Cinnamon Raisin 
Cranberry High 5 Fiber
Cracked Pepper Parmesan
Flax Oatbran
Popeye
Apple Walnut Cinnamon
Challah
Dakota Low Carb
Bacon Cheddar Beer Bread
Rockridge Crunch
Pepperoni Rolls
Chocolate Sundown
Dakota
Loaded Baked Potato
9-Grain Whole Wheat
Onion Rye
Rustic Olive

 

 

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