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                  Fargo

Monday - Friday : 6am - 6pm  ·  Saturday : 6am - 3:30 pm  ·  Closed Sundays  ·  (701) 293-9382
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Summer is upon us, and that means Grilling season is here! Did you know, that Great Harvest breads make a wonderful addition to any BBQ? Take a slice one of our many savory bread, spread olive oil onto each side of the slice and then place on the grill till grilled perfection. For something extra special, put a few slices of your favor cheese between the slices and enjoy a true "Grilled" cheese.  

 

The main featured bread for the month of June is our popular, White Cheddar Garlic. This deliciously savory bread, starts with our all natural, unbleached, white flour, that we then added a very generous amount of Cheddar cheese, dried onion and garlic to. Next, we knead the dough to large round loaves before baking it to soft, cheesy perfection. Available ever Friday and Saturday, throughout the month. 

Another featured bread this month, is our other top contender for most popular cheese bread, Guinness & Gouda. We start with a blend of our all natural, 100% fresh milled, whole wheat flour, and our all natural, unbleached white flour, Next we add a case, that's right a case of Genuine Guinness Stout. Once blended, we add a large amount of cubed smoked Gouda cheese. Finally, we knead the dough, and shape it into round loaves, before finally baking it to a golden perfection. Stop in on Fridays throughout the month, to give this amazing bread a try. 

Our final featured bread for the month of June is our, Dakota Bread. This healthy and flavorful bread, starts with our all-natural, 100% fresh milled, wheat flour. We then blend in sunflower seeds, poppy seeds, sesame seeds and pumpkin seeds. After gently kneading together all these tasty ingredients, we bake the dough into golden round loaves.This amazing bread is available on Tuesday, Thursday, Friday and Saturday, all month long. 

Great Harvest Fargo, also offers gluten free bread with the addition of our Gluten Free, Harvest Buckwheat Brown Rice Bread*!! Our gluten free bread is made with brown rice flour, flax meal, buckwheat, tapioca flour, xanthum gum, buttermilk, butter, egg, water, yeast and honey. Always available on Wednesdays, order yours today.

*Our bakery is gluten friendly, meaning we make our made from scratch gluten free bread in our bakery's flour environment.



Also Available this month!!
We are also offering these additional great breads:

Potato Dill (Daily)
Cinnamon Chip (Daily)
Asiago Olive
Whole Grain Low Carb

Flax Oatbran

Caramel Apple
Challah
Mushroom & Swiss
Sundried Tomato Asiago Sourdough
Dakota Low Carb
Blueberry Whole Grain Goodness
Rockridge Crunch
Pepperoni Rolls (Classic & Herb)
Jalapeno Cheese Cornbread
Apple Walnut Cinnamon
Cinnamon Raisin
Cranberry Orange
Spinach Feta
9-Grain Whole Wheat
Onion Rye
Cranberry High-5 Fiber
Bacon Cheddar Beer Bread