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Monday - Friday : 6am - 6pm  ·  Saturday : 6am - 3:00 pm  ·  Closed Sundays  ·  (701) 293-9382
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What's New

The seasons are beginning to change, birds are return and flowers are starting to grow. This can only mean one thing, Spring is in full swing here in the North lands! At Great Harvest, Fargo, we are excited to offer a scrumptious selection of springtime favorites that are sure to please even the pickiest of eaters. This includes, a variety of healthy, whole grain options, a mouth watering selection of breads that are loaded with cheesy goodness and of course a wonderful variety of sweet breads and treats. Stop in throughout the month of April and May, to give our huge selection a try!


The main featured bread for the month of May is our, Cinnamon Chip Bread. This daily Great Harvest Favorite, starts with our all natural, unbleached, white flour, that we have lightly sweetened with locally sourced honey. Then, we add a generous amount of mini cinnamon chips, to the light and fluffy dough. Finally, we knead the dough into round loaves, and bake it to a soft, golden perfection. This bread makes the perfect French Toast, just in time for Mother's Day! This amazing bread is available Everyday, throughout the month!

The next featured bread this month, is our Cranberry High 5 Fiber. We start with our 100% all natural, fresh milled, wheat flour. We then add a huge helping of sweet/tart dried cranberries, sunflower seeds, millet, flax seeds, oat bran and wheat bran to the dough. Next, we knead the dough and shape it into round loaves, before baking the bread to a hearty and healthy perfection. Stop in on Thursdays throughout the month, to give this amazing bread a try. 

Our final featured bread for the month of May is our, Popeye Bread. This light and flavorful bread starts with a blend of our 100% all natural, whole wheat and white flours. We then add a variety of ingredients, that include Spinach, diced Red Peppers, Parmesan Cheese, a blend of dried spices, and locally sourced honey, to the dough. After gently kneading together all these tasty ingredients, we bake the dough into round golden loaves. This bread is available on Wednesdays, call to reserve yours today!  

Great Harvest Fargo, also offers gluten free bread with the addition of our Gluten Free, Harvest Buckwheat Brown Rice Bread*!! Our gluten free bread is made with brown rice flour, flax meal, buckwheat, tapioca flour, xanthum gum, buttermilk, butter, egg, water, yeast and honey. Always available on Wednesdays, order yours today.

*Our bakery is gluten friendly, meaning we make our made from scratch gluten free bread in our bakery's flour environment.

Also Available this month!!
We are also offering these additional great breads:

Potato Dill (Daily)
Cinnamon Chip (Daily)
Whole Grain Low Carb
Flax Oatbran
White Cheddar Garlic
Dakota Low Carb
Cracked Pepper Parmesan
Sundried Tomato Asiago Sourdough
Breakfast Blast
Pepperoni Rolls (Classic & Herb)
Guinness & Gouda
Cranberry Orange
Cinnamon Raisin
Asiago Pesto
9-Grain Whole Wheat
Onion Rye
Loaded Baked Potato
Caramel Apple
Italian Garlic
Rockridge Crunch