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                  Fargo

Monday - Friday : 6am - 6pm  ·  Saturday : 6am - 3:30 pm  ·  Closed Sundays  ·  (701) 293-9382
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What's New



Welcome to 2018 and a start of a wonderful new year! The month of January is filled with resolutions, new beginnings, and a dedication to healthy eating. It's the perfect time to get excited about the benefits of incorporating Whole Grains into your diet. Here at Great Harvest Bread, we are promoting a whole month to Whole Grain breads. 

 

For the first featured bread of January, we are baking a healthy bread loaded with the flavor of blueberries. Our amazing Blueberry Whole Grain Goodness, starts with all natural, 100% fresh milled, whole wheat flour, that we then added rolled oats, sunflower seeds and dried blueberries to. Next, we knead the dough before baking them into golden healthy round loaves, which are available every Friday, this month.

Another featured bread this month is our Cranberry Orange. This hearty and lightly sweet bread, is a great option for sandwiches, french toast or just a quick slice of bread on the go. We start with our all natural, 100% fresh milled, wheat flour that we then add a generous amount of dried cranberries, fresh orange puree and orange peel. Next, we knead the dough, and shape it into round loaves, before finally baking it to a golden perfection. Stop in on Tuesdays throughout the month, to give this amazing bread a try. 

Our final featured bread for the month of January is our  Breakfast Blast. This wonderful bread starts with our all-natural, 100% fresh milled whole wheat flour. We then blend in generous amounts of rolled oats, dried dates, cinnamon and cinnamon chips in to the dough. After gently kneading together all these tasty ingredients, we bake it into a golden round loaf that is perfect for a healthy treat that will meet your everyday cravings. Stop in on Saturdays, to give this tasty bread a try. 

Great Harvest Fargo, also offers gluten free bread with the addition of our Gluten Free, Harvest Buckwheat Brown Rice Bread*!! Our gluten free bread is made with brown rice flour, flax meal, buckwheat, tapioca flour, xanthum gum, bittermilk, butter, egg, water, yeast and honey. Always available on Wednesdays, order yours today.

*Our bakery is gluten friendly, meaning we make our made from scratch gluten free bread in our bakery's flour environment.



Also Available this month!!
We are also offering these additional great breads:

Potato Dill (Daily)
Cinnamon Chip (Daily)

Whole Grain Low Carb
 
Sundried Tomato Asiago Sourdough
Caramel Apple
Cracked Pepper Parmesan
Flax Oatbran
Popeye
Challah
White Cheddar Garlic
Dakota Low Carb
Pepperoni Rolls
Guinness & Gouda
Dakota
Cinnamon Raisin
Cinnamon Chip Cheesecake
Italian Garlic
9-Grain Whole Wheat
Onion Rye
Chocolate Sundown
Mushroom & Swiss
Cranberry High-5 Fiber
Pizza Bread